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Easy Watermelon Sorbet Blob Monsters 

Looking for a delicious and refreshing way to have fun and celebrate Halloween this year? We have just the thing for you! This juicy watermelon sorbet recipe is easy to make and everyone love it. We’ve also included instructions for making a watermelon jack-o-latern – a perfect way to use the entire watermelon and give your Halloween decoration a creative twist. 


3 cups watermelon, blended

¼ cup lemon juice

½ cup water


Add the lemon juice, water and sugar to a saucepan. Dissolve sugar then simmer until the syrup slightly thickens. Take off the stove and allow to cool.

Add the blended watermelon to the syrup and stir until combined. Poor into an airtight container and place into the freezer until set.

To serve, scoop into balls with an ice cream scoop and top with the monster eye sprinkles. Now dig in and enjoy your Watermelon Sorbet Blob Monsters!

Recipe by Kathryn Grinham from CalGrow Seedlings

Make a Watermelon Jack-o’-lantern

Perfect for Halloween and Watermelon Season!

Parental supervision required

Using a felt tipped pen, draw triangle shapes for the eyes and nose onto the watermelon, then draw a mouth – you can make it as cute or scary as you like!

Carefully cut a lid from the top and scoop out the flesh. Place the watermelon into a bowl and set aside – it’s perfect to make Easy Watermelon Sorbet Blob Monsters with!

Carefully cut the eye and mouth shapes out with a sharp knife. Set a tealight candle inside, light the candle and replace the lid.




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